Nutriment CoreRange 500g Duck

Nutriment's raw duck formula is part of the Core range of complete raw foods for dogs. Formulated with canine health and happiness in mind, our raw duck dog food features human-grade quality duck, biologically appropriate vegetables and nutrient dense superfoods. Free from fillers, grains and artificial ingredients which are typically found in commercial dog foods, our raw duck dog food is packed with essential nutrition which is flavourful and easy to digest. Our in-house canine nutritionists carefully select premium ingredients to feature in our raw dog food recipes, to ensure that your dog receives quality nutrition whilst enjoying every taste and texture.

Ingredients:

85% Fresh Meat, Offal and Bone / 15% Vegetables and Superfoods / 0% Grain or filler

75% Duck with Bone, 5% Beef Heart, 3% Beef Liver, 2% Beef Kidney, 15% Veg & Superfoods (Carrot, Butternut Squash, Broccoli, Kale, Sesame Seeds, Chia Seeds, Sunflower Seeds, Salmon Oil, Wheatgerm Oil, Chicory Powder, Blueberry Powder, Spirulina)

Bone content: 8-10%

Typical analysis as fed:

• Moisture: 65.7%
• Protein: 15.70%
• Fat: 13.5%
• Ash (inorganic matter): 3.20%
• Fibre: 0.40%
• Calcium:Phosphorus Ratio: 1:1

Useful Information

• Moisture - the natural presence found in the ingredients
• Protein - are biological molecules consisting of one or more chains of amino acids
• Fat - includes all fats: saturated fats, trans fats, and the unsaturated fats, polyunsaturated and monounsaturated
• Ash (inorganic matter) - is the inorganic residue remaining after the water and organic matter have been removed
• Fibre - the term given to the indigestible part of food

Adult Dogs

Adult dogs are a lot easier to cater for. Nutriment’s enhanced raw formula meets the energy needs of all breeds of dog, offering highly digestible, flavourful and energy dense nourishment full of essential amino acids, vitamins and dietary macronutrients. Feeding your dog the correct amount of food is vital to their weight and overall health.

Adult Dog Feeding Guidelines

Getting started